Steak, Real Ale & Kidney Pie £8 - 95(D)

Served With Chips & Fresh Steamed Vegetables

 Sweet & Sour Chicken in Golden Batter

£9 - 95(D) Served with Basmati Rice

Stir Fried Fillet of Beef & Black Bean Sauce   £9 - 95(D)(C) With Basmati Rice & Prawn Crackers

Trevarthen's Traditional Pork Sausages

£8 – 95 Served with Mashed Potato & Onion Gravy

Confit of Duck Leg £10 - 95(D)(C)

On Colcannon Mash with Spicy Pear Chutney

Fillet of Cornish Beef Wellington £18 - 95     Prime Beef Fillet Topped with Mushrooms & Pâté & Wrapped in Puff Pastry. Served with New Potatoes, Fresh Steamed Vegetables, and separate Madeira Sauce

Fillet of Fresh Cornish Haddock in Chef’s Duchy Beer Batter Served with Chips &  Mushy or Garden Peas £9 – 50 (D)

Mrs. Finn’s Handmade Cornish Cheese

£10 - 95 (V) Baked in the oven on a Potato & Onion Rösti & Served with a Side Salad & Homemade Spicy Pear Chutney

Roasted Pepper stuffed with Savoury Cous Cous On a Fresh Tomato Sauce with New Potatoes

£8 - 95(V)

Thai Fish Cakes (Our Own Original Recipe) £9 - 95

Served on a bed of leaves with sweet chilli sauce

Steamed Fillet of Sea Bass £14 - 95

With Crayfish Tails, Capers & Dill Butter on a bed of crushed new potatoes. Served with new potatoes

Honey Glazed Breast of Barbary Duck

£15 - 95(C) With a Spicy Port & Plum Sauce, Dauphinoise Potatoes and Fresh Steamed Vegetables

Provençale Vegetable Lasagne £7 - 95 (V)

Served with Side Salad and Garlic Bread

Baked Tartlet Of Goat’s Cheese, £9 - 95 (V)

Roasted Red Onion & Cherry Tomatoes   Served with Dressed Rocket Leaves

Breast of Chicken Yolande £13 - 95(D)(C)      Pan Fried Cornish Breast of Chicken topped with Fresh Asparagus Spears & Melted West Country Cheese. Served with Dauphinoise Potatoes and a salad garnish of dressed Wild Rocket and Cherry Tomatoes

Supreme of Yellow Fin Tuna £10 - 95(C)    Served on Coriander Mash with a Sesame, Soy and Fresh Lime Dressing

10oz Chargrilled West Country Gammon Steak £9 - 95(D)(C) With Grilled Pineapple or Free Range Egg, Chips, and Grilled Tomatoes & Mushrooms 

8oz Cornish Fillet of Beef Rösti £18 - 95(C)Served on a Potato & Onion Rösti with Fresh Steamed Vegetables and Mushroom & Madeira Sauce 

8oz Cornish Prime Fillet Steak £16 - 95(D)(C)With Chips, Grilled Tomatoes, Mushrooms and Real Onion Rings

Mains from

£3 - 95 to £6 - 25

Breaded Whole Tail Scampi - with new potatoes and steamed vegetables

Chipolata Sausages - with cheesy mash and steamed vegetables

Grilled Chicken Fillet - with chips, steamed veg or baked beans

West Country Ham with 1 Free Range Egg - with chips

Battered Haddock  Fillet - with Chips or new potatoes and peas

Pick and Mix Omelette (choice of 3 fillings) - with chips and baked beans

A Chunk of Organic Cheddar with 4 Wholemeal Savoury Biscuits - with Sultanas, 1/2 Cox Apple, Red and Green Grapes

Also, various desserts including ice cream, sundaes and custards.

Don't forget we have a wonderful garden area and a nearby "Pirate-themed" playground to let your youngsters loose in.

Selection of Marinated Olives £2 - 00

Smoked Mackerel Pâté with horseradish dressing and wholemeal toast £4 - 95

Vegetarian Soup of the Day with half baguette £3 - 95(V)

Crayfish Tail Thermidor £6 - 50

Deep Fried Chatel (a Cornish Brie)with strawberry coulis £5 - 95(V)

Thai Fish Cakes on a bed of salad with a sweet chilli sauce £5 - 95(D)

Battered Mushrooms stuffed with Stilton £ 5- 25(V)

Local Farm Free Range Egg Omelette Plain with a Salad Garnish   £4-95

Additional Fillings: 

Cheese 60p    Mushrooms 50p

Prawns 1-00  Crayfish Tails 1-50   Ham 90p

West Country Ham  £7-95 With Two Local Farm Free Range Eggs, & Chips  

White Baguettes  Served with a Salad Garnish

West Country Ham £5-50

Tuna, Spring Onion & Mayo £4-75

Mature West Country Cheddar £4-75

Prawns with Marie Rose £5-50

St. Endelion Brie with Grapes £5-50

Crayfish Tails with Lemon Mayo £6-50

Cornish Cheese Ploughman’s £7-95

St. Endelion, Cornish Blue, and Local Farm Organic Cheddar. Served with Homemade Spicy Pear Chutney, Half Baguette and Butter and Salad Garnish